Ground White Pepper

Ground white pepper adds sharp, aromatic seasoning to creamy sauces, soups and everyday cooking. Its pale colour blends into light dishes, while the ground form is ready to stir straight into food.

PRODUCT DETAILS
Product: Ground white pepper
Ingredients: White pepper
Available sizes: 50 g, 100 g, 500 g and 1 kg
Processing method: Soaked to remove the outer skin, dried and ground

HOW TO USE
Stir a small pinch into white sauce, creamy soup or mashed potatoes. Use in marinades and seasonings for chicken, fish, seafood and vegetables. Add gradually and adjust to taste.