Freeze Dried Garlic | Crunchy Garlic Pieces, 100% Natural, No Additives
Freeze dried garlic is made from fresh garlic that has been gently dehydrated at low temperatures to preserve its natural flavor, aroma, and intensity. The result is light, crispy garlic pieces with a strong, authentic garlic taste.
This versatile ingredient is ideal for everyday cooking, offering the convenience of ready-to-use garlic without peeling or chopping. It can be used directly for added texture or rehydrated to achieve a softer, fresh-like consistency.
Why choose freeze dried garlic?
- Made from 100% real garlic
- Strong, natural garlic flavor
- Light, crunchy texture
- No additives, preservatives, or added salt
- Long shelf life and easy storage
Popular uses
- Soups, sauces, and stews
- Seasoning blends and spice mixes
- Meat, fish, and vegetable dishes
- Pasta, rice, and stir-fries
- Rehydrated for cooking applications
Product details
Freeze dried garlic retains the key characteristics of fresh garlic through a low-temperature dehydration process that removes moisture while preserving flavor and aroma. This makes it lightweight, shelf-stable, and easy to use in a wide range of recipes.
Place of origin: European Union
NUTRITION INFORMATION Per 100 g:
Energy 1530 kJ / 361 kcal, fat 0.2 g, of which saturated fatty acids 0.1 g, carbohydrates 71.1 g, of which sugars 20.4 g, protein 15.5 g, salt 4.6 g, fibre 0.1 g.
