Freeze Dried Garlic

Premium Freeze Dried Garlic – 100% Pure Garlic

Naturzo Freeze Dried Garlic is made from carefully selected garlic cloves that are freeze dried to help preserve their naturally rich flavour, aroma, and nutritional value. Using a gentle freeze-drying process, moisture is removed at low temperatures while maintaining the garlic's authentic taste and aroma.

Made from 100% garlic with no additives, preservatives, fillers, artificial colours, flavours, or added salt, freeze dried garlic delivers the convenience of ready-to-use garlic with the flavour of fresh garlic. It is ideal for everyday cooking as well as professional food production.

Perfect for soups, sauces, marinades, meat dishes, vegetables, pasta, seasoning blends, ready meals, and food manufacturing.

Why Choose Freeze Dried Garlic?

• 100% pure freeze dried garlic
• No additives or preservatives
• No artificial colours or flavours
• No added salt or sugar
• Rich, authentic garlic flavour
• Quickly rehydrates during cooking
• Long shelf life
• Suitable for vegan and vegetarian diets
• Convenient alternative to fresh garlic

Common Uses

Freeze Dried Garlic is commonly used for:

• Soups and stews
• Sauces and gravies
• Marinades and dressings
• Pasta and rice dishes
• Meat, poultry and seafood recipes
• Roasted vegetables
• Homemade bread and savoury baking
• Pizza and pasta toppings
• Spice blends and dry rubs
• Ready meals and camping meals
• Food manufacturing and wholesale ingredient applications

Ingredients

100% Freeze Dried Garlic.

No additives. No preservatives. No fillers.

Taste & Appearance

• Naturally light cream garlic pieces
• Rich, savoury garlic flavour
• Crisp when dry and tender after rehydration
• Rehydrates quickly during cooking

Storage

Store in a cool, dry place away from direct sunlight. Reseal the package tightly after opening to maintain freshness and aroma.

Available Sizes

Available in multiple pack sizes suitable for home cooks, restaurants, spice producers, food manufacturers, and wholesale customers.